Thick Bamboo Cutting Board
1,600 EGP
HEAVY-DUTY BUTCHER’S BLOCK CUTTING BOARD FOR HOME CUTTING MEAT AND BONES
1.4-inch thick / It’s bigger, thicker, and slightly heavier
Great for cutting meat and bones;
No chipping or splitting even with heavy cuts
with no cracking or warping of the bamboo.
Item Dimensions (LxWxH): 17.7 x 13.2 x 1.4 inches
The wide and flat surface can meet all your family’s chopping board needs.
with a deep juice groove (front) that captures abundant juices for transforming into glazes, sauces & gravies?
charcutterie board handles presentation side (back) for displaying fruits, cheeses and meats.
HEAVY-DUTY CUTTING BOARD: Our cutting board is very durable and strong. After polishing, it is smooth ,flat and resistant to scratch and damage. The 1.4″ thick board is also able to sustain the pressure of chopping ingredients and the force from the chefs.
SOPHISTICATED CRAFTSMANSHIP: The very flat surface is not easy to damage the knife, and there are no cracks or dullness, no bamboo chips when cutting, and no scratches and marks on the cutting board.
NO MESS WHEN CUTTING: Front surrounded built-in juice groove is close to the edge to maximize the cutting area while perfectly catch excess liquids without overflow to the countertop, meanwhile The back is flat, making it a great choice as a cheeseboard.
NATURAL ORGANIC BAMBOO: The color of our pictures is not bright, try to restore the true color of the products made of natural bamboo, no paint and no wax, which is environmentally friendly and food safe, strong and resilient.
EASY TO CLEAN: Simply rinse under warm water and a mild detergent, dry immediately, do not soak or wash in dishwasher.Occasional use of mineral oil on the inside will help maintain its appearance.
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